At Charity’s Churn, we care about where our ingredients come from. That’s why we are proud to use eggs from Moose Jaw Poultry Farm in Leakville, Saskatchewan.

Fresh, Local, and Full of Goodness

Moose Jaw Poultry Farm produces free-run, local eggs raised without antibiotics. While you won’t see a “hormone-free” label — because all poultry in Canada is naturally hormone-free — you can trust that these eggs come from healthy hens fed a balanced, natural diet.

Their feed includes:

• Poultry mix
• Soybean meal
• Wheat, barley, and corn
• Calcium grit, phosphorous, and salt

The eggs are brown-shelled, unwashed, and have a consistent medium-dark yellow yolk, offering a rich flavour that helps bring our ice cream recipes to life.

Why We Choose Moose Jaw Poultry Farm

We believe in sourcing as locally as possible. By choosing Moose Jaw Poultry Farm:

• We support Saskatchewan’s farming community
• We ensure our ice cream is made with fresh, nutritious ingredients
• We contribute to sustainable, ethical farming practices

Each batch of Charity’s Churn ice cream begins with real, wholesome ingredients, starting with the humble, high-quality egg.